Using a high performance fifteen bar pump and a powerful thermoblock boiler, the Jura C60 is able to brew coffee very fast and with amazing results. You can easily program your desired water volume and coffee dosage in order to brew a delicious shot every single time. You can also use the 2 brew temperature settings, including the IPBAS system to ensure crema rich extractions. However, if you’d like to brew with pre ground coffee, the bypass doser is certainly going to help you get some great results with that. Lastly, the C60 features height adjustable spouts, meaning you can use cups that are anywhere between two point six to four point four inches tall.


Not trouble free, as they all seem to jam periodically, but easily fixed. Per J-C, the problem is using very oily beans, which we do as we love very dark, heavily roasted Starbucks beans. The part that jams is the press mechanism. When it expresses the puck, it clogs and won't go back up. This seems to be a criticism for many of its machines, but it's hardly a deal breaker.
The Achilles heel of any super automatic, brewing times are, in my opinion, far too short for proper extraction of the good stuff from ground coffee. Part of the problem is the puck diameter - 46ml in the Jura Capresso S9. The other problem (and I blame the Swiss for this and their gosh darn love for caffe suise), is that the grinder can't be dialed fine enough.
When ditching the K-cup and grinding the coffee yourself, you open yourself up to better, earthy-friendly options. Many single-serve coffee manufactures source their coffee from large plantations, and as a consumer you have very limited choice about where your coffee comes from and how it’s produced. When you grind your own with the Jura coffee machine, you are able to make more eco-conscious decisions about the coffee you purchase. We prefer to buy organic, single-origin roasts that have been certified by the rainforest alliance. We understand that this isn’t always possible, but when you are grinding your own coffee, there are more options available to you as a conscious consumer.

The first notable downside to this economy grinder is the build quality. Although it is standard for high-end burr grinders to use stainless steel enclosures, the Capresso 559 is built from a cheaper plastic. Beyond its suspect longevity, the cheaper build also causes problems in functionality. For example, beans can jam the grinder chute, causing the machine to stop functioning until it is cleaned.
You don’t really need to be a coffee connoisseur to be able to prepare your own drinks with this coffee machine. There are recipes for 12 coffee creations which you can select with the rotary switch. The machine uses images and texts to guide users through the preparation stages. You can prepare coffee choices such as Irish coffee, flavored latte macchiato, Viennese coffee, and Café Melange, amongst others. In addition, this coffee machine is also self cleaning to eliminate any excuses when it comes to making speciality coffee at home.
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