Like other Jura machines, the spouts can be adjusted 2.6-4.4” to accommodate any size cup or beverage. We found the adjustable spout really handy in preventing and splashing or spillover onto the machine which limits clean up and also help create the perfect crema. We found the foam that the C65 produced to be incredibly light with almost a light, feather consistency. While the cost of this unit is slightly higher, our calculations had it paying for itself after only a few months. When we tracked the amount of coffee used and compared it to how much it would have been if purchased from a coffee shop, the Jura paid for itself quicker than you might expect. Not to mention these machines are incredibly well built and will last for years before ever needing to be repaired or serviced. And when that time does come, Jura has always been responsive and communicative which makes sending the unit in painless.
The machine is very nice looking in person, very sleek. The instruction manual is pretty sparse on details. It has enough, but it's a little intimidating for a first time user. I took my time and found out that the programming is very user friendly and easy to use. I have ours on our counter with a cabinet overhead. When I fill water reservoir I do pull the machine a bit forward because the reservoir is deep and you have to lift it straight up. It's easy to do but you need a bit of clearance. The bean hopper is in the back, so I pull the machine forward a bit to fill that, as well. Very easy to do. One thing I wanted in the J9 was the option to use a water filter. I have hard water from our tap, and had been filling our DeLonghi from our filtered refrigerator dispenser, but that was cumbersome. With the Jura filter I can fill the deep reservoir right in the little bar sink I have next to the machine. I tested the water before and after, and the Jura filter definitely works to reduce hardness, which is important in keeping the machine free from mineral scale buildup. I think it will be well worth the expense of replacing the filters. It came with one filter and a couple of descaling tabs, which I have not had to use yet.
An espresso machine is a machine designed to brew coffee by forcing boiling water through fine coffee powder. An espresso coffee is usually taken with rich, creamy foam. Very often the espresso coffee is the base for many different types of coffee such as macchiato, café latte, café Americano, etc. Compared to all the different kinds of coffee, the espresso coffee has more caffeine as it is served in small quantities.

If the machine you choose doesn’t have a built-in milk frother, Jura’s Automatic Milk Frother If you click this link and make a purchase, we earn a commission at no additional cost to you. will prepare cold, warm, or hot milk foam for use in different espresso-based drinks. Operation of the frother is simple (just one touch), and the machine is designed to pair with any Jura coffee machine.
For those really into their coffee drinks, and I mean obsessively so, a separate grinder is an absolute must. That loud noise you hear in the coffee shop every time you go in? That’s the grinder. Now, after saying that, let me tell you the grinder in the F7 is quiet and fast. So don’t worry about your kitchen ending up sounding like a coffee shop’s barista station.
02/12/2000 - Purchased Capresso C1000 unit at William-Sonoma for $899. Manually cleaning the internal screen after every few cycles is no big deal. The User’s Manual documentation is a bit over-engineered and could be simplified or reformatted for easier reading and troubleshooting. You do not want to use oily coffee beans as they will stick together and clog the burr grinder. The grinder is also bit noisy, yet produces the perfect cup of pressure-brewed coffee or espresso every time. After using this for a week, I’ve never enjoyed coffee from anyone else including formal restaurants. It was initially pricey but definitely worth every cup.
It would have been nice to see this espresso machine come with a removable water tank for easier filling. However, using the small carafe should not be a problem. The Capresso 303 will allow you to indulge in the rich taste of espresso without having to regularly spend exorbitant amounts of money. With a personal cappuccino maker, you will no longer have to find time and spend energy to drive to the local coffee house to get your morning espresso.
And it bears out in the coffee the machine produces: our very first cup was a delicious and gloriously smooth latte with barely a hint of bitterness. The milk steaming wand is excellent too, producing much lighter, airier foam than the (admittedly way, way cheaper) Morphy Richards’ model, and there’s also a hot water spout for those who want to make an Americano by topping up their espresso.
For those really into their coffee drinks, and I mean obsessively so, a separate grinder is an absolute must. That loud noise you hear in the coffee shop every time you go in? That’s the grinder. Now, after saying that, let me tell you the grinder in the F7 is quiet and fast. So don’t worry about your kitchen ending up sounding like a coffee shop’s barista station.
When ditching the K-cup and grinding the coffee yourself, you open yourself up to better, earthy-friendly options. Many single-serve coffee manufactures source their coffee from large plantations, and as a consumer you have very limited choice about where your coffee comes from and how it’s produced. When you grind your own with the Jura coffee machine, you are able to make more eco-conscious decisions about the coffee you purchase. We prefer to buy organic, single-origin roasts that have been certified by the rainforest alliance. We understand that this isn’t always possible, but when you are grinding your own coffee, there are more options available to you as a conscious consumer.
If you don’t have the time or want to build a highly customized taste for your espresso mixes and just want a great tasting cup of espresso, super-automatic espresso makers are going to be your best bet. While you do give up some of the control you have over the final product, a super-automatic espresso maker automates almost all of the process for you, meaning that you can just get a great shot of espresso without having to do any extra work. This makes it perfect for people on the go or who prefer convenience over control.
Let’s take making a cappuccino with the Jura, for example. Instead of having to froth your milk manually, the Jura will froth the milk for you and layer it into your cappuccino perfectly. Forget having to clean a separate canister and frother; it’s all done for you right within the machine. The Jura can even tackle more complicated drinks such as a latte macchiato. The Jura will lay down a layer of foam on the bottom of your cup, add coffee, and finish it off with a perfect layer of foam on top creating a truly authentic latte macchiato.
This is probably one of the more important points to note – just how easy it is to get started. Bean to cup coffee machines tend to fall into two categories, they are either easy to use but inflexible, or take time to master and give a lot of opportunity to experiment. This Jura machine gives a lot of scope to both, which is great if you’re short on practice time or not sure if you’ve got the skills needed just yet.
The ECAM28465 uses an integrated frothing system and the milk container in order to immediately deliver to your cup both the right amount of frothed or steamed milk and freshly brewed espresso. That’s not all though: you also get a dual stainless steel-lined thermoblock heating that provides steaming and brewing power for your various coffee drinks. Lastly, you can say goodbye to espresso and other drinks any metallic taste in your coffee that you probably got with other machines and that’s because the Prima Donna S features a stainless steel lining which prevents that from being the case.
After extensive researching of current high(er) end coffee machines, I purchased the Jura C65 to replace my Jura F7 - which had finally failed after 11 years of reliable service. Set-up was fast and easy -- instruction booklet is well organized with useful diagrams. Am completing the 1st week of daily use: so far so good. The C65 produces excellent coffee. Controls are less complicated than my old F7, and it is easy to adjust to fit individual tastes -- strength, cup size, temperature, etc. Only fret is reliability -- will it match the duration of the F7?
3) This machine is crazy smart. It knows exactly when to clean itself, or tells you when to start the cleaning cycle. To clean it, all you do is insert a tablet in the coffee powder drawer and it does its thing. It knows when it needs water, when the filter needs to be changed, etc. In fact, since we have a water filter built into our refrigerator, we just use that filtered water in the coffee machine and therefore we don't need to use the expensive water filters. Bottom line, if you just pay attention and clean the machine on a regular basis when it tells you to, this is a no-brainer machine.
You also get programmable push-button controls for milk, hot water and espresso outputs and given the fact that the 1003380 Accademia dispenses great beverages on demand, it’s great for those who don’t like to wait for long before their drink is ready. In total, there are 7 buttons that you can use in order to prepare one of the following drinks hot water, latte macchiato, latte, cappuccino, cafe lungo, cafe and of course, espresso.

That’s a pity because as auto-frothers go, it’s a very good one.  The one thing we’re not so crazy about is the fact that you’ve got to run plastic tubing from your milk source (you have to provide your own, by the way – you do not get one when you purchase the machine) to the frothing arm, which makes your very expensive coffee machine look like a high school science project.
I also hate my Jura-Capresso coffee machines. Not only do they cost a wad of money, the insides cannot be end-user cleaned or serviced. The O rings in the brew mechanism go out after a few years and bring everything to a noisy grinding halt. Plus, the machine makes almost-hot enough coffee... 15 seconds in the microwave and it's hot, but sometimes makes the coffee bitter. I deduct one star for these gripes and now we're at three stars.
Embodying the tradition and soul of over seven and a half decades of experienced in one super automatic espresso machine, the new Gaggia Anima is one of the top fully automatic espresso machines you can currently get. The incredible beauty of this model combines tradition and modernity in a distinctive and elegant design that can easily outlive trends and fads. When it comes to how easy it is to use it, the Anima features a digital display and designated drink buttons, meaning that no matter if you want to enjoy a cappuccino or espresso shot, you can easily program the machine to do it in seconds. Better yet, to suit your preferences, you can easily customize each drink option in order to get the perfect taste.
Jura has several coffee machines on the market at several different price points so if you were planning on investing in one (and they are an investment), we’d like to help you make sense of the different features and make clear what you gain and lose as you look at different models while deciding which one is the best fit for your kitchen. In this thorough Jura review guide, we are going to cover what makes the Jura so special and ultimately worth the money, what the best features of each unit are, what to look out for when deciding on a model, and most importantly which Jura coffee machine to buy.

This is probably one of the more important points to note – just how easy it is to get started. Bean to cup coffee machines tend to fall into two categories, they are either easy to use but inflexible, or take time to master and give a lot of opportunity to experiment. This Jura machine gives a lot of scope to both, which is great if you’re short on practice time or not sure if you’ve got the skills needed just yet.
The other thing to keep in mind is that the milk frother can be a little finicky. We discussed the fact that most frothers don’t (or can’t) heat the milk to the same level as the coffee, and this machine is no different. Also, cleaning the spout can be a little tricky. Overall, when buying the E6, just plan on spending some time to get to know it. Once you’ve mastered all of the little things, it will become second nature.
Just by the water canister (which holds just under two litres), there’s a replaceable water filter that cleans the water as the machine begins each cycle. Depending where you live, this may carry a different weight of importance, but if you’re in an area where water has a strong taste, this may well be a big plus towards buying the Jura Impressa F8 over other machines. Water is such a big part of making coffee, it will go a long way towards giving consistent results day after day!

The Saeco Intelia Cappuccino Deluxe Automatic Espresso Machine in Stainless Steel (HD8771/93) produces super espresso beverages. It has all the features that qualify it as a super automatic espresso machine. The Cappuccino Deluxe features attractive stainless steel Italian. At the touch of a button, it makes six different tasty beverages and includes an integrated milk carafe. It has the same superior features that set other Saeco espresso machines apart from competitors, such as a long-life ceramic grinder (designed to last at least 20,000 cups), a water filter, and the Quick Heat Boiler for near instant espresso. This Saeco Intelia Cappuccino Deluxe Automatic Espresso Machine has a number of cleverly designed easy maintenance features and has top reviews from customers.


From the outside, the Giga 5 looks attractive. It has a color TFT (thin film transistor) LCD screen display on the top front and center, with a stylish aluminum chassis with black plastic sides. This unit will definitely enhance the look of any kitchen. There’s a dedicated hot water spout at the front of the machine plus a couple of adjustable spouts for making coffee. Located on top of the unit you will find on/off buttons, a program button, and a rotary switch that is key to navigating the Giga’s menu.

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